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Abode Magazines

Local real estate market (mostly) tracks national trends

Charlottesville area homes are selling at higher prices on average this year than they were in 2023, but they’re sitting on the market longer, and total sales are down. That roughly matches what’s happening nationwide, but there’s a key difference, according to local realtor Paul McArtor.

“Charlottesville is so tied to the university, government, and hospitals, so we have a natural churn of people that have to leave and come,” McArtor says. “Our market is just kind of going to follow that cycle.”

According to McArtor, that means both sellers and buyers should feel confident in making moves these days, even as the season comes to a close and many folks around the country look toward next spring to act on their housing plans.

Homeowners going to market today should expect a roughly 5 percent uptick in their selling price from this time last year, according to Zillow data, with current typical home values sitting at $490,890. The local median sales price, per Redfin numbers, is up quite a bit more, to $550,000, a nearly 20 percent increase from August 2023.

Buyers, meanwhile, can expect to see lower interest rates than they did last year (in September, the Federal Reserve lowered key interest rate by half a percentage point). McArtor notes that those rates won’t be anywhere near as low as they were at the start of COVID-19, but they are inching closer to pre-pandemic levels.

Will sellers see the effects of the slight uptick in time-on-market across the local landscape? Maybe, maybe not, McArtor says.

“That is a little bit of a flaw, especially because many buyers and sellers have only been paying attention since the pandemic,” he says. “If you compare us to a year ago or two years ago, homes are staying on the market longer. But if you compare us to five years ago, this is normal.”

McArtor advises sellers to act like they’ve seen it all before. Sure, some homes will sell on their first weekend, but a couple weeks or even months of waiting is no reason to panic.

Critically, inventory remains low locally, as it is nationally. Housing availability is slowly ticking up, but McArtor says we haven’t yet reached a balanced market. Part of the low supply is driven by limited space to build, but the 3-year-old interest rate nadir is also making some buyers hold onto their property when they might otherwise have sold.

One real estate trend McArtor suggests is not reflected in reality is the notion that housing prices are slumping toward the end of the selling season. Observers might see single-unit price drops, he says, but that actually points to higher-than-comp opening prices, rather than an actual market dip.

In McArtor’s experience, sellers do need to be more proactive now than they were when the market was red hot in 2022. “They need to prep their houses to be sold nowadays,” he says. “For that stretch of time, it really felt like a seller just didn’t have to do anything. It didn’t matter if it needed repairs, someone was going to buy it. Because there is a little bit more inventory, prices are still high, and interest rates are coming down, buyers aren’t necessarily willing to just take anything.”

For prospective homeowners waiting to see if interest rates drop further, McArtor says there’s no need. The market is showing signs of pent-up demand, and prices could continue to climb, so buy now and refinance if rates do decline. “If you go ahead and buy now, you could get today’s price with tomorrow’s interest rates,” he says.

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Abode Magazines

UVA reopens its main library after a massive 3.5-year construction project

What’s 80 years to a library? The Rotunda itself served as the University of Virginia’s main volumes venue for more than 100 years, after all.

But by 2018, eight decades after a new library took the Rotunda’s place and shepherded in an era of research-driven scholarship, change was necessary. UVA administrators decided they would take on one of the most challenging renovations in school history: expanding, reorganizing, and overhauling Alderman Library.

“From a construction point of view, it had never had a major renovation,” construction project director Kit Meyer says. “There was some discussion of renovating in the ’70s, but the students complained about their main library being closed.”

The $141 million Edgar Shannon Library, as it’s known now, officially opened in January, more than three years after construction began. Led by UVA architect Brian Hogg and Chicago-based HBRA Architects, the project involved gutting the 100,000-square-foot structure, demolishing what were known as the Old and New Stacks, and building a 130,000 square-foot, five-story addition.

A university statement just before the library’s grand opening said the renovation was intended “to create light-filled, easily accessible study space for users” while maintaining the building’s historic interior features. The result is an aesthetically vintage structure with modern conveniences designed to both allow people and books to coexist and match the way we now use libraries.

According to Elyse Girard, executive director of communications and user experience, library-goers in the past entered and headed for the service desk. Now, assisted by online search and navigation tools, they browse on their own. All but one card catalog is gone from the new library, with digital kiosks helping guide bibliophiles. The study rooms have digital amenities as well, like monitors and ample connectivity.

The books, some of which are still finding their way to the library, haven’t been replaced by digitization, of course. “The books on the shelves bring life to the building, and you really notice that as we fill floor to floor,” Girard says.

Meyer says physical books were a driving force behind the renovation. Logistically, UVA needed more space for them, both on site and in climate-controlled, off-site storage. And environmentally, publications and people like different conditions. Modern technology allows the Edgar Shannon Library to balance the dry atmosphere books prefer with the fresh air humans like to breathe.

With an eye for preserving the library’s original design, some of the rooms in Shannon library seem unchanged at first glance. That’s a feature not a bug (book?), Girard says. It makes folks who remember the old library feel comfortable. Some design elements, like the prominent iron railings, are even taken from the university’s original Rotunda library. Other parts of the structure are new and surprising, giving the next generation of Hoos a chance to love the library in their own way.

“We are a public library and a community space,” Girard says. “People think of us as only supporting faculty and students, but anyone can come in and use the library, and we encourage that.”

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Abode Magazines

Local homewood firm branches out, stays true to its roots

The HeartPine Company made its name crafting custom products from stuff a lot of people would throw away. It’s that commitment to finding beauty that has allowed the firm to thrive for 25 years.

“I think there are two or three things that make it different,” says Debra Kirschnick, who directs the company’s sales and marketing efforts. “One is that [the owners] really treat you like family. Two, they give you autonomy. They know their employees want to do what’s best for the company, understand what your strengths are, and let you make decisions.” The third thing, Kirschnick says, is how hands-on ownership remains even after a quarter decade. 

Richard Morgan Sr. launched the HeartPine Company in 1999, selling antique heart pine flooring to discerning builders, designers, and homeowners. Operating out of Nelson County, the firm’s one and only product when it launched was heart pine. Richard Morgan Jr. joined his father’s company after graduating from college and dabbling on his own in the wood biz for a few years.

“It just started when I was renovating an old farmhouse,” Morgan Sr. says. “The house was from the early 1800s, and I was trying to find material. I had been farming full-time, and it just mushroomed from there.”

From the beginning, HeartPine was a manufacturing-intensive business, with a focus on milling and kilning products to the high-level specs the Morgans and their customers demanded. The company grew quickly, hiring more people to operate its at-the-time small manufacturing facility. The Morgans hired another sales person and then another, Kirschnick. Today, HeartPine employs 35 people across its 35,000 square-foot manufacturing plant in Amherst and storefront showroom on Market Street in downtown Charlottesville.

HeartPine has received multiple local awards and was recently featured on “World’s Greatest Television,” a series highlighting successful family-owned businesses. In addition to serving clients in the local area, HeartPine ships product nationwide.

With natural wood more expensive than vinyl flooring and other competitive products, HeartPine serves primarily high-end builders and designers, but the company also sells some flooring directly to consumers. While Kirschnick says pine remains the firm’s “heart and soul,” HeartPine moved into reclaimed oaks and hickories early on, then into a line of newly sawn wood. Today, the it sells European and domestic oak in the form of not only flooring, but also custom beams, stair treads, and millwork. A line of French oak—distinct from European oak—is coming online next.

Everything is bespoke, and two products are rarely, if ever, the same. Sourcing is a constant challenge. Consumer preferences make things even trickier for wood-makers. While buyers for years were hooked on gray tones, they are now moving into more organic colors like browns and sandy tans, according to Kirschnick.

“We’re all still really drawn to the antique woods,” she says—the Morgans have it throughout their own homes. “The antique part of the business is complex. The buying is very difficult because people don’t always tell you the truth about what they have.”

That’s where the Morgans and their team excel, verifying every piece themselves with no regulatory authority providing much support, Kirschnick says. HeartPine’s book of business is still about 50 percent reclaimed wood, 35 percent European oak, and 15 percent newly sawn wood (mostly domestic oak). Kirschnick expects the new French oak line to take over about 10 percent of the sales mix. Reclaimed wood, which remained relatively price-stable through the COVID-19 pandemic and is actually less expensive now than it was five years ago due to sourcing efficiencies, shifts in pricing strategies, and competitive pressures, is about 30 percent pricier than newly sawn wood.

Where in the United States does heart pine fare best? In the areas of the country where it once dominated the forests, an expanse stretching millions of acres from the southern part of Virginia, down to Florida, and across the plains to Texas.

“Heart pine actually built this country,” Kirschnick says. “As soon as Jamestown was settled, the king put a mark on the pine trees and said, ‘These belong to me.’”

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Knife & Fork Magazines

Sbrocco’s delights MarieBette spinoff offers traditional take on donuts

Donuts have been on a certain trajectory for the last two decades: bigger, more toppings, more creativity—an arms race of candy, cookies, and fried pork.

After several years working with semi-traditionalists Jason Becton and Patrick Evans at MarieBette Café & Bakery, Melissa Sbrocco is going in a different direction. When she opens her namesake donut shop the second week of September (hopefully), dough nuts can expect to find a rotating lineup of classics: glazed, jelly-filled, chocolate iced, plain cake, chocolate iced cake.

“Jason is from New Jersey, and I grew up going to the Jersey Shore,” Sbrocco says. “We’re used to strip mall donut shops where you grab and go, kind of similar to a Dunkin’. That’s the concept.”

Sbrocco’s relationship with Becton and Evans began in 2020, when her temporary move to Charlottesville stretched long-term. A real estate agent before the move, Sbrocco’s plan was to stay until the pandemic ended, then go back to her life. But she and her husband fell in love with the town, and she found her way into baking, a passion project she’d always wanted to cultivate, via a job at MarieBette.

After four years together, Sbrocco, Becton, and Evans will partner up for Sbrocco’s Donuts & Espresso. Sbrocco will lean on her former bosses for consulting, she says, as well as for the brioche recipe they’ve developed at MarieBette. “We sometimes take the basic brioche dough scraps and fry them up,” Sbrocco says. “You can call any fried dough in a circle a donut.”

As the three partners prepare the new Sbrocco’s space on Maury Avenue in the former Anna’s Pizza spot, they’re also heavily involved in recipe development. Sbrocco’s favorite so far? Another traditional offering, the apple fritter. For that crispy hunk of nooks and crannies, Sbrocco uses a sturdier dough than the standard brioche base—kind of like a milk bread, she says.

A baker at heart, Sbrocco typically favors cake over yeast donuts; she says her 1,500-square-foot, eight- to 10-seat breakfast counter will always have two non-leavened crullers on hand. She and her partners have also experimented with a potato donut, a nod to Charlottesville’s spuddy pastry past.

As for coffee, Sbrocco hopes folks enjoy it the way she does. “We’ll have full espresso drinks,” she says. “But the classic is you have a donut and you have your drip.”

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News

Albemarle High senior helps make repurposing breakthrough

Local high school student Vidya Ambati has potentially saved pharmaceutical researchers several years and billions of dollars in the fight against arthritis, and the breakthrough comes with at least one major side effect: a $50,000 college scholarship.

Ambati, along with 19 other gifted high school students nationwide, was named a 2024 Davidson Fellow in late August. The award’s administrator, the Davidson Institute, has given 448 students under 18 years old $50,000, $25,000, or $10,000 scholarships for groundbreaking research projects since 2001. This year, Ambati was among only four students to receive the top award.

“Vidya … her project was extraordinary,” says Tacie Moessner, Davidson Fellows Program director. “That’s not to say the students at the $10,000 or $25,000 level are less than, but the judges were really impressed with Vidya’s project. We have seen this level of work before, but they seem like they get better every year.”

Albemarle High School student Vidya Ambati won a $50,000 college scholarship for making a breakthrough in arthritis treatment. Supplied photo.

Working with advisors from the University of Virginia, 17-year-old Ambati discovered that a drug traditionally used for mental health disorders can reduce the risk of developing two forms of arthritis. The researchers found that the drug, Haloperidol, suppresses both rheumatoid arthritis and gout by binding to a newly identified protein.

Ambati says more than 200 million people worldwide have the two forms of arthritis. The Albemarle High School senior says she was inspired to pursue the Haloperidol project in part because several of her own family members suffer from arthritis.

Since Ambati and her mentors made their breakthrough, UVA has filed four patents around the technology, and the researchers are planning clinical trials. “It’s exciting but challenging,” Ambati says.

In addition to her exemplary work in the lab, Ambati runs an international webinar intended to connect students with scientific leaders and inspire them to explore science. She is also a promising young painter and sculptor. 

Ambati says she wants to continue studying science and pursue a career in biomedical research and/or health policy. Just starting her senior year of high school, she says she’s considering “several schools in the Northeast” for college but hasn’t made any decisions.

Drug repurposing has received heightened attention in recent years. While not a traditional form of repurposing, where a drug used to treat one malady is found to be effective for fighting another, the COVID-19 mRNA vaccine was built on pharmaceuticals originally developed to fight viruses like Zika and Nipah.

“Finding new drugs and using AI and machine learning to try to find new drugs and speed up that process is very top of mind with student researchers—and professional researchers,” Moessner says.

The Davidson Fellows Scholarship has provided about $9.9 million in funds over the years to students in science, technology, engineering, mathematics, literature, and music. Moessner says science and technology applicants are the most common. 

According to Moessner, “the vast majority” of Davidson Fellows go on to graduate school, and many eventually earn doctoral degrees. The 2024 Fellows will be honored at a reception in Washington, D.C., in September.

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Arts Culture

Guitar guru comes to C’ville fresh from Grammy nod

Blues rocker Samantha Fish says she “didn’t know what [she] was doing” when she made Girls With Guitars alongside Cassie Taylor and Dani Wilde in 2011. The same might be said of the albums’ producers, who probably should’ve known better by then.

When Wynonna Judd released her hit song of the same name in 1994, the guitars-are-for-boys trope was maybe not so tired. Thirty years later, Fish is part of the reason it’s hopefully ancient history.

Fish will take The Jefferson Theater stage on August 30 in the wake of 2023’s critically acclaimed Death Wish Blues, which earned the artist/singer-songwriter/guitarist her first Grammy nomination earlier this year. A collaboration with punk rocker Jesse Dayton, Death Wish Blues was nominated for Best Contemporary Blues Album and sat at No. 1 on the Billboard blues chart for three straight weeks.

“I really hadn’t collaborated since Girls With Guitars,” Fish says. “Now that I have some experience, coming back and doing this with Jesse … you learn to take ‘no’ out of your vocabulary. Even if it is something that is a complete departure from you as a singular artist, you say, ‘I can try that.’”

Fish grew up in Missouri and began learning the guitar at age 15, essentially teaching herself, with family and friends showing her tricks here and there. Without any formal lessons, she listened to classic rock—AC/DC, Guns N’ Roses, Tom Petty—and learned to pick out the riffs by ear. She began writing songs in her late teens, citing Tom Waits and Leonard Cohen as central influences, and found gigs by cold-calling bars. 

“Blues was all of my favorite musicians’ favorite music,” Fish says. “So I was just digging backwards and going through the list of all the great traditional blues artists.”

Fish has produced an album every two years since 2009, when she recorded Live Bait with what was then known as the Samantha Fish Blues Band. The guitarist began attracting high praise in 2019, when she made the first of three albums, Kill or Be Kind, on Rounder Records. Produced by Grammy winner Scott Billington, Kill or Be Kind landed on album review outlet AllMusic’s list of editors’ “Favorite Blues Albums.” Fish’s next solo effort, 2021’s Faster, received similar critical acclaim.

Death Wish Blues was born when, after many years of discussing a side project, Fish and her manager decided to approach Dayton, whose resumé includes recording with Johnny Cash and Waylon Jennings, touring with seminal punk band X, and working with Rob Zombie on horror film soundtracks.

Produced by Jon Spencer of The Jon Spencer Blues Explosion, Death Wish Blues attracted not only the attention of the Grammy committee, but also two of Fish’s idols. Eric Clapton invited her to perform at his 2023 Crossroads Guitar Festival in Los Angeles, and GNR guitarist Slash brought Fish on for a run during his S.E.R.P.E.N.T. tour earlier this year.

Now onto her own Bulletproof tour, Fish says she’s finally able to ruminate on her full career and focus on her growing canon. “This is the first time I’ve been on tour without a new record,” she says. On August 30, that means Charlottesville fans will get to see the musician revisit older material and dig into unique covers, along with adapting songs from Death Wish Blues to arrangements sans Dayton.

“It is weird, your relationship with songs over the years,” Fish says. “I will hear some things that I did and cringe—like, ‘what the fuck was I thinking?’—but then other things will hit differently. Here I am years later, and I’ll find I wrote about something I’m just now experiencing. It’s a refreshing look.” 

While Fish shakes up the old and new arrangements, she’s also eyeing her next record; after all, she’s never gone more than two years without recording. If her luck holds, she says she’ll be back in the studio sometime during the Bulletproof tour. “We’re aiming for spring or summer, but every time I verbalize it, it doesn’t happen,” she says. 

What that record will be, Fish has yet to decide. She’s come a long way since Girls With Guitars, and she says part of the evolution happens all the way up to the time when she steps into the studio with her band. By way of example, Fish says she and Dayton originally conceived of the decidedly roots-driven Death Wish Blues as a “punk rock side project.” 

“Talking about things doesn’t necessarily guarantee what they will be,” she says. 

What Fish does know is that she plans to make music for a long time to come. “I don’t know what else I would be doing. I don’t have any other skills,” she laughs. “I love playing music, and there’s a little ecosystem built into what we’re doing. We’ve got the train rolling here.”

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Culture Living

Local funny (business) man’s comedy evolves

A few years ago, Abhishek Kulkarni was just a guy getting a business degree who dabbled in comedy. Now, he’s a local open mic mainstay who’s learned to work a crowd.

“Initially, I was writing a lot of new content for the U.S. audience, so I would go like three weeks of telling the same jokes with subtle variation,” Kulkarni says. “Then I got a handle on what they like … and I started riffing on stage.”

Kulkarni, who’s working on a PhD in business ethics and strategy at UVA’s Darden School of Business, started doing stand-up when he was studying in the U.K. He signed up for a random talent show, told a few jokes, and caught people’s attention. He stuck with it and, when he moved back to Mumbai, fell in with a comedy troupe with a large internet following. 

Mumbai had just opened its own outpost of the legendary Comedy Store at the time. When five performers approached Kulkarni about joining them in SNG Comedy, he jumped at the opportunity. The experience gave him exposure to multiple formats: podcasts, improv, skits, and stand-up. Kulkarni traveled around India, opened for the more seasoned SNG funnymen, and studied comedy writing.

“Initially, it was very much about getting the joke right,” Kulkarni says. “Usually, when the comedian first writes a joke, it’s not funny.”

Since the early days, Kulkarni’s evolved as a comedy student, dissecting setups and punchlines like business researchers dissect regressions and spreadsheets. It’s no wonder that in 2023 he decided to build on his MBA and find a PhD program where he could dig deep into ethics and strategy research.

What brought him to Darden’s newly relaunched program is laughable. He knew he needed experience to get into a top-flight U.S. university, so he signed on as a research associate at the Indian School of Business. One day he was sitting alone reading Meditations by Marcus Aurelius. A professor walked by and struck up a conversation. The two shared an interest in stoic philosophy and the discussion came around to Kulkarni’s pursuit of a doctorate. The professor told him about Darden restarting its PhD track, and Kulkarni looked into it. The program offered him a chance to pursue all his interests—strategy, ethics, and entrepreneurship—and moved quickly to the top of his list. He applied and was accepted.

“After I got the admissions letter and had the offer in hand, I went to search for this professor,” Kulkarni says. “I could not find this man. I described him to people; I went to the admissions office and told them what he looked like. They said, ‘There is no such person.’”

Since coming to Charlottesville, Kulkarni has scarcely missed a Monday open mic at The Southern Café and Music Hall. He still gets easy laughs for his faux naiveté as an Indian in the United States, but his comedy’s come of age since he started taking on current events and plying the improv chops he learned with SNG. On a recent night, he overheard a young lady in the front row say he was cute and joined the conversation. “You know this is not a TV screen,” he quipped. “But I am very happy you find me cute.”

During the now infamous Biden-Trump debate week, Kulkarni riffed on the candidates’ sophomoric golf dustup: “I was like, ‘First of all, how is this a conversation about vitality? Golf is not a measure of vitality. It’s not even a sport; you use a tiny vehicle to get around.”

Kulkarni finds this kind of humor works well in Charlottesville. 

“Honestly, the audience here is just ripe for comedy,” he says. “There have been some cities where I’ve performed where you have to dumb down certain jokes—like, these are the three topics they laugh at. Charlottesville is not one of those places. They enjoy a vulgar joke as much as high-brow comedy.”

As Kulkarni’s comedy has changed, so have his research interests. He’s still fine-tuning his doctoral thesis topic, but it will almost certainly have a humorous edge. One promising avenue? Examining the humor in the show “Shark Tank,” where famous investors decide whether to give an entrepreneur money if they like the pitch. He’s gone through countless episodes of the show, cataloging jokes, how they’re made, and how they’re received. He’s still crunching the numbers, but one takeaway: Jokes are effective in business, but only in the right context.

Kulkarni hopes he’ll be doing comedy for a long time, but not as a professional. There’s too much pressure in entertaining and generating content for a living. He envisions himself as a respected business professor sprinkling lectures with laughs. More than the gratification a performer gets cracking up an audience, lecturers with a human touch are the most likely to reach students—or so Kulkarni finds from his own experience on the other side of the classroom. “I want students to feel like a participating audience in one of my shows rather than [like they’re] being talked at,” he says.

To keep performance a part of his life, Kulkarni thinks he might one day open a comedy club of his own. Who knows? Maybe after he’s well established, he’ll start an open mic for young entertainers, giving them a place to make bad jokes, then make them better, and eventually figure out what the hell they’re doing.

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2024 Best of C-VILLE Staff Picks

Indie Short Film Festival looks to expand after successful launch

Ty Cooper defies categorization. As a marketing professional, he’s worked with all manner of companies and in myriad media. As a visual artist, he’s made his mark as an award-winning filmmaker, photographer, and designer. 

Perhaps that’s why Cooper is drawn to short films.

“If a person is interested in being a filmmaker, shorts are an easier entry,” Cooper says. “They’re less expensive, and you can be super creative and do things you can’t get away with in a feature film. You can have fun and learn to love filmmaking. It gives [filmmakers] an opportunity to experiment and get better and be as quirky as possible.”

Cooper held his inaugural Indie Short Film Festival, a three-day rumpus of screenings, table reads, and parties in March. He showed nearly 75 shorts, held panel discussions, hosted a screenplay competition, and helped select best-of-show winners—all in four locations centrally located around the Downtown Mall.

The festival was an expansion of Cooper’s long-running short film series—a way to “massage the market,” he says, and get a sense for whether he should keep the festival going annually. After the success of the first event, during which three of the 12 screening blocks were sold out and several others were at greater than 80 percent of capacity, Cooper says he’s planning a second festival for 2025.

“I quantify success not only by looking at the numbers of people coming in—the sold-out screenings—but by going to the panel discussions and seeing the Common House with only a couple seats open and seeing people engaged with the filmmakers,” Cooper says.

To select films, Cooper started his search at Sundance, which he attends every year to see movies and meet filmmakers. Nearly 25 percent of the eventual Indie Short Film Festival playlist came from the renowned Salt Lake City independent film festival. Another 25 percent of the flicks came straight from Virginia, and the rest were selected from other submissions, festival screenings, and foreign films, with at least 11 countries eventually represented. 

Cooper has eschewed a themed festival to maximize voices, but he organizes the films for screening blocks. The 2024 festival featured animated blocks, documentaries, Virginia-focused segments, and miscellaneous narrative blocks. It included films by people of color, women, and wide-ranging ethnic representatives. The panel discussions took on topics like women in film and the Black experience in American cinema. 

“Part of my goal is to put all these voices on the screen,” Cooper says. “It was a melting pot.”

Cooper, whose marketing and branding firm Lifeview Marketing and Visuals counts the Virginia Film Festival among its clients, says his 2025 event will be bigger and better than his first foray. After polling attendees about their experiences, he says he’ll implement changes large and small. “I talk to every single person I see with their lanyard swinging,” Cooper says. 

The 2025 Indie Short Film Festival will be held March 21–23 at various theaters and restaurants around the Downtown Mall.

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2024 Best of C-VILLE Staff Picks

The CHS Urban Farming program has come of age

After more than a decade of helping high schoolers learn the ins and outs of planting and plowing, Charlottesville High School Urban Farming has gone commercial.

The successful program, launched in 2013, isn’t changing its focus on the intersection of agriculture and entrepreneurship. But it is upping the ante by selling its wares. While the program has served hundreds of students over the years by letting them dig their hands in the soil and raise animals, the produce and flowers grown along the way were always donated or used at the school. This past April, for the first time ever, CHS Urban Farming hosted a plant sale.

“We came from very humble beginnings,” says Peter Davis, who’s directed the program for the last seven years. “We were just an after-school club. We fixed up a small garden behind the school that had been neglected for a couple years.”

The course next transitioned into an elective for students with special needs before becoming what it is today: a full-credit class offered as part of CHS’s career technical education track. Offered in two parts, students can go through the program over consecutive years and earn two credits.

Currently, CHS Urban Farming has six sections and 72 enrolled students. According to Davis, there’s a waiting list to get in just about every year.

Davis says the course focuses primarily on marketing, as most students who go through it don’t end up as farmers. “Farming is a business,” he says. “That entrepreneur mindset is important, and a lot of people go that route.” Along the way, students also learn to grow crops and do some carpentry.

CHS Urban Farming has had a livestock component for most of its history, with students currently tending to 11 chickens. The cluckers “are pretty spoiled,” according to Davis. Students take turns bringing eggs home, and the chickens are part of the farm’s ecosystem, with waste crops and weeds going into their feed.

With seasonal produce growing all year round, Davis and students typically plant their summer crops before school lets out. The next semester, newly enrolled student farmers return to school to peppers and tomatoes, and later greens and carrots, ready for harvest. Flowers and herbs are a consistent part of the cycle, as well. 

Seedlings are available for purchase on the CHS Urban Farming website to supplement the program’s burgeoning commercial component. “The bread and butter as far as the marketing and business side is the plant sale,” Davis says. “Our first public sale was a smashing success.”

After years of marketing the sale only as an exercise, CHS students made $3,500 in their first go at actually selling plants. “I think that was definitely a proof of concept for us,” Davis says. “It made the case for a bigger and better sale next year.”

On the heels of the success, Davis believes the CHS Urban Farming program has a chance to be self-sustaining in the years to come. He thinks he and his student teams can earn at least $10,000 with a bigger marketing push.

Money, though, has never been what teaching kids to farm is all about, according to Davis.

“The thing I love the most is getting notes from parents or former students,” he says. “One parent emailed me pictures of a garden their kids had installed on their own. I think kids walk away with a great understanding of a lot of things, be it business or agriculture or construction.”

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2024 Best of C-VILLE Staff Picks

Pittsburgh Steelers standout Heath Miller is back on Charlottesville football fields 

St. Anne’s-Belfield School made a splashy hire for its football program this spring, tapping one-time UVA and Pittsburgh Steelers tight end Heath Miller to replace former head coach Joe Sandoe.

Miller, whose career as a Cavalier earned him a first-round pick by Pittsburgh in 2005, was named to the NFL team’s Hall of Honor in 2022. His 11 years with the Steelers included two Pro Bowl selections, two Super Bowl championships, the most regular season games played by a tight end in team history (168), 592 receptions, 6,569 receiving yards, and 45 touchdowns.

“Heath comes from a tremendous football background, and when Joe decided to leave us, we knew we were not going to do a national search for a coach,” STAB Athletic Director Seth Kushkin says. “We wanted to hire someone that has been a part of our community.” 

Miller has four children enrolled at STAB, including a rising high-school freshman who intends to play football in the fall. Miller’s coaching experience is limited to working with his oldest son at various levels as he’s grown, so when Kushkin and his team reached out to the former UVA star, the initial conversation was far-reaching. How could Miller best support the Saints football team? 

Eventually, all parties settled on a head coaching role—with considerable support from a staff of experienced high-school-level coaches. Topping the list is Associate Head Coach Patrick Blake, son of the Saints’ head football coach immediately prior to Sandoe. John Blake coached the team for a quarter decade, going 175-75 from 1997 to 2022, winning six state titles, and sending three players to the NFL. Also on staff are Joe Hall, a former All-ACC defensive lineman for UVA, Kevin Badke, Joe Reed, Chris Peace, and Jared Passmore.

“Heath has built a tremendous staff around him, and that is really what we are excited about,” Kushkin says, adding via email that Miller “does not want the story to be about him.”

Will Miller’s success as a player translate to success as a head coach? Kushkin says the first step is to define success. Sure, it would be nice for the Saints to reascend to the highest level of Division 2 Virginia football and win more state titles. At the end of Blake’s tenure, the team suffered through some lean years. COVID essentially canceled the team’s 2020-2021 season, and Blake’s final season saw the team at 2-7. In Sandoe’s first year, the Saints won only one game, but a resurgent 6-3 record followed before Sandoe was attracted back to his home in Atlanta for another coaching job.

The other way to define success, according to Kushkin, is by the experiences of STAB’s student-athletes.

“Heath wants to provide the opportunity for young men who play football to learn all of the pieces: the hard work, the leadership, the growth opportunities that come from competing in this game,” Kushkin says. “He loves being a dad and being a part of this community, and he wants to impact and help young men through football in the same way that he was.”