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The best American nonrequired buying

“Have you been here before? It’s three floors. One-hundred thousand books. It’s very well organized. I can give you directions, or you can look at the map. Have a good time.” So says Sandy McAdams, each time a bewildered new customer walks into Daedalus Bookshop.  

Not that he wants to, but Daedalus owner Sandy McAdams says if he sold his business, the new owner wouldn’t be able to pay the mortgage.

Inside Daedalus, the towering shelves are packed tight with books, books, more books in each room of the three-story building. You’re surprised to see that the windows have not been covered with shelves for even more books, and you can’t mistake the wet, dusty, almost sweet scent of old paper as you search for the light switch in one of Daedalus’ many rooms. Characters come and go, doing small favors for McAdams, as if you’ve stumbled into a sort of cartoon strip about Downtown Charlottesville. 

But above all, the shop is the domain of a person who loves books so much that he can scarcely say no to taking them into his shop to sell them.

Like dogs and their masters, bookshops and their owners usually look alike. McAdams, 68, is confined to a wheelchair but has a towering presence. Worn by time, but welcoming and capacious, he is much like his shop at the corner of Fourth and Market Streets. “I should have stopped long ago,” he says of bookselling. He’s relied on his wife, a nurse, for health insurance. The business has changed. And books, always more books—there’s just so damn many of them.

McAdams has as many stories as he does books. There’re tales about how he foolishly sold two signed Virginia Woolf’s that he’d bought from a blind man in Manhattan, stories about browsing for books with his Saint Bernard, the one about how Lawrence Ferlinghetti came in and said, “It’s an honor to be in such a famous bookshop.”

McAdams calls bookselling both “crazy” and “spiritual,” which pretty well sums up the experience of browsing his store.

The megastore rose, and now it’s falling. Amazon became the river of words that it promised the world. Which begs the question: With the e-book emerging as its latest contender, can Charlottesville’s bookstores survive another round?

Make no mistake—we have a lot of bookstores. There’s Blue Whale, on the Mall, where all the books are in great shape, New Dominion, where boxes of Grisham’s latest sit in the window, and the Avocado Pit, tucked around the bend from Daedalus, with an eclectic selection. Heartwood Books on the Corner, Oakley’s, Quest, Read it Again, Sam, Random Row, Splintered Light…

There’s also, of course, Barnes & Noble in the Barracks Road Shopping Center, where you’ll see a kiosk advertising the superstore’s Nook e-reader before you’ll see any books, the UVA Bookstore, which vies for student business against the Student Bookstore on the Corner; and then there’s the Charlottesville, Virginia Book Shop, a rare book dealer on Water Street open by chance or appointment only, which is one of a very many cloak-and-dagger dealers of antiquarian books.

Depending on which bookseller you ask, the whole books industry is either “a shambles,” “in chaos,” or “fascinating.” Things are changing in the book business at such a rate that nobody seems to know what the future will be. 

A publishing consultant recently told USA Today that he predicts that shelf space devoted to books will fall by half in the next five years, and by 90 percent the following decade. A Goldman Sachs report forecasts that print book sales will shed 5 percent over the next four years. E-book sales comprise more than 8 percent of the book market. Even some local bookstore owners are reading on a Kindle when they travel.

Three things have effectively happened. In the longer term, big box stores came in and out-competed independent bookstores by having the one book that people wanted, for cheaper. 

As Amazon did big box stores one better, bookshops nationwide started closing their doors—more than 1,000 nationally, between 2000 and 2007. Today, Amazon has nearly a quarter of the book market, followed by Barnes & Noble at more than 17 percent. Borders, which was one of the biggest national sellers with 8 percent of the market, closed its doors as of the first of this month, laying off 10,000 employees.

Despite all the bad news, there are some signs of life. Granted, the American Booksellers Association shed 1,500 members over the past decade—but member stores actually increased over the past year.

Booksellers can attempt to cash in on e-books through partnerships with Google, though the earnings are far lower than with physical books. And despite appearances, Americans of all ages are still actively reading: The trade book market has increased by almost 6 percent in sales revenue since 2008, and overall publishing revenues have grown annually, a full 5.6 percent since 2008.

Laura and Anne DeVault opened Over the Moon Bookstore and Artisan Gallery last summer, across from the Crozet Library. Through a partnership with Google they sell e-books on their website, www.overthemoonbook store.com—and they pay taxes.

Hanging on

McAdams compares working in the used book industry, somewhat wistfully, to “making order out of chaos.” 

“There’s something about used book dealers. We’re like junk men. You’ve got to get them. The idea is to go out and find something that has some value to you, and you sell it for more than you paid.”

The local musician Jamie Dyer was one of the many faces passing through Daedalus on a recent Wednesday when I went to chat with McAdams. We listened as McAdams touched on a theory—it’s not the megastores, the publishers, the websites.

It’s just there are so many damn books out there. “I’ve said we’ve been out of room for a long time. But now we really are out of room. I thought we were out of room 10 years ago.

“But now,” he says. “Hoh! Now I know it.”

“It’s the Internet, too, isn’t it?” Dyer asks, sitting behind me.

“No, no, no,” McAdams says. “There’s just so many books around. Why that is, I don’t know.”

“Have you ever done that? Sold something for more than you paid?” Dyer asks.

“No! Always less,” says McAdams. “To you, in particular.”

Having 100,000 books was once the closest thing book buyers had to Amazon’s proverbial long tail. “When someone says, ‘Do you have John Phillips’ book on mountain climbing?’ You say, ‘No, but there’s a section on mountain climbing upstairs,’” says McAdams. “Fifty percent of the time, they’ll find another book. That’s the idea.”

There have been times when I’ve browsed the teetering aisles at Daedalus in search of one book, but left frustrated, overwhelmed by the selection. I also have fond memories of looking for a book that a friend recommended as essential—Malcolm Lowrey’s Under the Volcano—and had the pleasure of hearing that it was McAdams’ favorite book in college.

Having lots of bookshops around town creates a book shopping culture that benefits all of Charlottesville’s booksellers, says Dave Taylor. For 25 years he has run Read it Again Sam, the well-organized shop whose rollers stuffed with paperbacks block the mall. He says that local booksellers have long joked with each other, and shared the occasional dinner. 

“[Business] has slowed down considerably, and the impact of the economy is certainly one thing,” says Taylor. “A lot of local people especially are reading Kindles.” (Even he does while traveling.)

When Taylor first moved to the Downtown Mall he was selling more big-ticket, rare books—maybe a half-dozen a month—that ran into the thousands of dollars. Now his landlord makes more off renting the place to Taylor than Taylor does actually selling books.

Today, he says, “People are evaluating how they’re spending money. There aren’t a lot of people who are willing to spend thousands of dollars on a book.”

“Frankly, I think that bookstores were what Blockbusters were eight to 10 years ago,” he says, referring to the bankrupt video rental giant.

Like McAdams at Daedalus, Taylor’s shop has turned from a source of income to a labor of love. “It’s not a profitable business, but I’ve thoroughly enjoyed meeting readers and writers. Everybody who comes in the front door I have something in common with: They’re looking for a good book.”

The Washington Post predicted in a 2005 survey of local bookshops that, “If book browsing survives anywhere, it’ll be in Charlottesville, which has been a magnet for readers and writers for 200 years.”

If that’s the case, Taylor of Read it Again, Sam—not to be negative—won’t have anything to do with it. “I’m 63,” he says. “So my basic plan is, I’m going to be retiring soon.”

“If I were 30, it wouldn’t be the right business to go into,” says Taylor. 

McAdams says he’s going to keep going until he can’t anymore. But then what? Who will run tomorrow’s bookstores?

Jonathan Kates is the executive director of the UVA Bookstore, which recently expanded its retail and computer sections.

An open book

This is the part where everybody looks awkwardly at their shoes, waiting for someone else to speak up, and then a pair of sisters—Laura and Anne DeVault—raise their hands and say, in unison, “We will!”

The DeVault sisters are the latest addition to the local bookselling scene. They run Over The Moon Bookstore, a shop that sells new books next to Crozet Pizza. After driving past many times, I finally went inside to check out the bookstore and “artisan gallery,” just across the street from the Crozet Library. As my girlfriend and I walked through the store, Anne peppered us with questions. What do you like to read? And on from there—have you read this, or this, how about this?

We had committed the cardinal sin of walking into a bricks-and-mortar bookstore, to look for one book in particular.

My girlfriend was searching for My Faraway One, a 700-page collection of letters, some of them apparently quite sizzling, exchanged between Georgia O’Keeffe and her eventual husband, Alfred Stieglitz, over the course of nearly two decades. Anne said that they had it earlier, but it had been gathering dust. So they had sent it back to the publisher.

Meanwhile I wandered, and found something interesting: Positively Fourth Street, a book I’d been meaning to read, but had forgotten about because I couldn’t find it anywhere. As my girlfriend discussed how to get her book with Anne, all of a sudden I didn’t have a choice: I had to spend $18 on this softcover, as a sort of thank you for their having on hand a book I’d been seeking.

“We can order books almost just as fast,” Anne told my girlfriend, as we walked out the door. “And unlike Amazon, we pay taxes.”

I came back to interview Anne and Laura, together, the following week. Sitting in a big leather chair in the corner of the store, I asked, when you were opening the store…?

“Yes,” says Anne, before I could finish.

“Are you crazy?” says Laura. “That’s Southern, for ‘you’re nuts.’”

Anne says that she’d been paying attention to Crozet as a potential spot for a bookstore for years. Subdivisions were growing, and filling, in spite of the recession. The library across the street circulated a lot of books. People seemed to read a lot. All signs pointed to bookstore.

“Right when we opened a lady came in, in her 60s, early 70s,” says Laura, throwing her arms in the air, saying. ‘Praise Jesus.’”

“A lot of people said—and still say—‘Now I never have to go into Charlottesville again,’” says Anne. “This is the only thing they were waiting for.”

The store specializes in a lot of local books, like the Crozet Gazette history columnist Phil James’ local history, Secrets of the Blue Ridge. There are also book parties, including one organized by the local blog SuzySaid, and a thoughtful string of events that highlight the store’s selections.

But there are particular challenges in selling new books, as opposed to used ones, like Daedalus and Read it Again, Sam do. Ken Auletta broke down publisher’s profits in a Januray New Yorker article about the future of the book. He reported that publishers generally receive half the price of a new hardcover book. That percentage covers costs ranging from author’s royalties to rent to distribution; the other half goes toward the bookseller’s costs.

This was of particular benefit to publishers of textbooks. “When you were shopping for textbooks and bellyaching about the price—when I was shopping for textbooks and bellyaching about the price—the publishers were very, very comfortable in the place they were in,” says Jonathan Kates, executive director of the UVA Bookstore. “[The bookstores] didn’t mind the bookstore people being blamed for the prices”

“Maybe a couple of years ago I would have said, ‘10 years, primarily e-books for classrooms,’” says Kates. “Now I’m wondering if that may have accelerated some.” Today the UVA Bookstore, which is a non-profit, has options for students, ranging from book borrowing, to book renting, to e-books.

If the 20,000 students up the road stop having to buy book-books, it may help solve McAdams’ problem, of having too many used books.

While a non-profit university bookseller can harness the power of technology, companies like Amazon can be a brutal enemy to a store like Over the Moon. (The UVA Bookstore just completed a large expansion—of its computer sales and other retail departments.)

As Anne hinted at on our first visit, Amazon is in the middle of a protracted legal battle to avoid paying sales tax in California. When the company had been previously forced to do so, it promptly fired all of its California affiliates. 

Amazon also has a controversial history of “strong-arming” publishers, the DeVaults say. Take an example from last year: Since it is the leading seller of e-books, it has more or less been able to set the prices for e-books. When Macmillan, one of the six biggest publishers, refused to sell for $9.99, Amazon pulled access to Macmillan’s books. Amazon ultimately capitulated to the publisher’s demands, selling the books for around $13, but that appears to be the exception to the rule.

Of particular importance to shops like Over the Moon—through whose website you can buy e-books—is that the kind Amazon sells can only be read on the Kindle device that you can buy through Amazon. The profit margin on selling e-books through their website, is “quite tiny.” 

The DeVaults joke that their work at the bookstore is more or less on a volunteer basis. But they say that they have developed a good group of loyal customers who shop there not only because it’s a great little bookshop, but also on principle—and these patient souls are willing to wait for special orders.

Some come in just for suggestions. One e-book reader apparently showed up with a camera to take pictures of books, so that she wouldn’t forget what the book she wants looks like when she goes to order it online, says Laura DeVault.

What did you say? “I said, ‘GET OUT,’” Anne laughs.

Order from chaos

If the act of carefully selecting your stock and offering suggestions to customers is, like McAdams told me, one of making order out of chaos, one conclusion seems inevitable: humans—that is, the bookshop owners—will lose to the computers.

To make suggestions for its customers, Amazon uses “market basket analysis,” plugging your previous purchases, products you “like” and other user information into an algorithm that spits out related stuff you might like. If it needs help, you can visit the “Recommendation Betterizer” page to better tailor the site’s recommendations to your actual interests.

When I first walked into the New Dominion Bookshop, owner Carol Troxell appeared to working through the store’s accounts with pen and paper. They don’t keep track of what’s in stock with computers, she says, because it keeps the employees more engaged with what’s in stock. “We sell books,” she says. “That’s what we do.”

“The competition is fierce, and we’re just going to continue to do what we do,” making suggestions and pushing local authors.

At Over the Moon, the process is also quite simple. Laura sums up how it works when you’re a repeat customer there: “I think you’ll like this book because you said you liked the last book we talked about.”

“There’s a name for this, and I don’t know what it is,” she says. “But you know how Netflix does this—if you liked this, then here are your next suggestions? It’s like that.”

Whether Charlottesville’s bookstores survive depends largely on whether people are willing to spend money on the bookstore experience—of sniffing through the stacks, of talking to their colorful owners, of being willing to settle for something that’s maybe not the book that they want, but one equally good.

“You’ve got to have people who like bookshops,” says McAdams. 

“Specific titles—I hate to say it—the Internet, even for me, kills us.”

After borrowing E.L. Doctorow’s Homer and Langley from a friend earlier this year, I grew hooked on the book’s subjects: The Collyer brothers, a pair of well-educated New Yorkers with a hoarding problem so nasty that the cleaning of their house in 1947—they were both found dead inside the booby-trapped labyrinth of newspapers, junk and books—became a national media event. 

Wanting to learn more about the brothers, I logged onto my account at Amazon.com, and was recommended two different books: One called Stuff: Compulsive Hoarding and the Meaning of Things, a popular recent survey of hoarding research, and Ghosty Men, a New York Times writer’s history of the Collyers, interspersed with personal history of an uncle who loved stuff.

Both were good, fun reads. But I couldn’t shake the feeling that I might have worked closer to the heart of the matter by simply walking to Daedalus, and looking around.

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News

Neighborhood watch

Residents of Crescent Hall and Fifeville want more police officers patrolling their neighborhood during the day and night, especially in Tonsler Park. For several years, concerns over community policing, in which officers are assigned to specific neighborhoods, have been persistent at both sites. But last Wednesday night, during an open meeting with City Council members at the Crescent Hall public housing project, residents put their calls for improved law enforcement ahead of numerous maintenance issues, from broken elevators to overflowing toilets.

Residents of Crescent Hall (pictured), the second largest public housing site in the city, told Council members last week that they wanted improved community policing around their home as well as Tonsler Park, which saw more than 100 drug violations within a half-mile radius in the last year.

While Tonsler Park is finally undergoing improvements, some residents said they don’t feel comfortable sending their children to play in an area they claim is known for drug problems. (An eighth grade student from Buford Middle School confirmed the sentiment.) The park, part of the Fifeville neighborhood, is only a half-mile walk from Crescent Hall, but that half-mile is enough for some parents to keep their children indoors. The city’s CrimeView website lists 106 drug violations within a half-mile radius of the park in the last year. Narrowed to within 1,000′ of the park, the search produced 26 drug violations.

Officer Harvey Finkel told residents that the best way to protect a community investment is to alert police to suspicious activity. Residents replied that police officers are in the vicinity at odd times, and it would perhaps be beneficial to have a few stationed on-site permanently.  

“Unfortunately, I don’t think the city has the resources from any department to put someone down there all day, every day to watch the park,” said Finkel.

According to Finkel, the Charlottesville Police Department has six community police officers dispatched in three different city neighborhoods: two on Prospect Avenue (south of Tonsler), two for Hardy Drive in the Westhaven public housing project, and two for Fifeville. 

Lieutenant Ronnie Roberts tells C-VILLE that the two officers who are assigned to Fifeville have been there for the past two years. They work in the park during the day and regular police officers take over at night, until 1am or 2am. Putting a full-time officer at the park day and night would not be “cost-effective,” and the struggling economy has strained the department’s resources.

“We are providing police services to the area, not only from the community policing unit, but we are also utilizing staff from field operations…to also police the area,” says Roberts. “It’s what we call a collaborative effort.”

Roberts says the patrolling has yielded some results. “We have seen a dramatic drop in calls for service there at the park,” he says. “We staffed it with police officers during the evenings and the officers have been doing walking patrols.”  

Crescent Hall resident Mary Carey, who wasn’t satisfied with Finkel’s responses, told Council members that, years ago, community policing felt inclusive and played a very important role in the neighborhood. Today, however, it has taken on new meaning.

“Community policing is like it says: community policing,” said Carey. “It’s not spot-checking police officers in neighborhoods. It’s bringing the neighborhood and the police together to police the neighborhood.” 

Mayor Dave Norris said that in the past the Charlottesville Police Department had more officers who grew up in town and knew the community intimately. “I’d like to see us figure out a better way of trying to recruit and develop more talent from within the community, because that’s going to help with community policing,” he responded.  

For Crescent Hall resident Overy Johnson, creating a safe neighborhood goes beyond strict police work. In fact, Johnson, who grew up in New York City, says the community could police itself if its infrastructure, like parks, were regularly improved.

“It’s not about intimidating these young kids out there,” he tells C-VILLE. “Give the kids something they need.”

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News

Local gun dealers on the rise

On Saturday, August 27, as Hurricane Irene began to lick the Virginia coast, the employees of Showmasters, Inc., were setting up 470 tables at the Richmond International Raceway. In fact, Showmasters—“the largest continuous running gun show in the state of Virginia,” according to its website—cancelled a show in Fishersville scheduled for the same weekend, so as not to conflict with its Richmond event. Rather than drive further inland toward Staunton, any Charlottesville resident bent on a gun show had to head towards the storm.

“We never cancel because of the weather!” read a pair of e-mails sent by Showmasters during the storm weekend. The second, sent on August 27 at 12:30pm, included a brief weather report and implored shoppers to “come get your anti-looting supplies here!”

Travel, however, wasn’t necessary. It turns out that Charlottesville has more licensed firearms dealers than it did last year. 

While Albemarle County police say they do not keep a list of businesses licensed to sell firearms, the Federal Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) does. In January 2010, an ATF count numbered 14 licensed companies or individuals with business or mailing addresses in Charlottesville. As of last month, that number is up to 18. 

Those stores include big boxes like Walmart and Dick’s Sporting Goods, located off of 29N. They also include spots like Albemarle County Firearms, a retailer in the Rio Hill Shopping Center, and individuals like Leonardo Plaza-Ponte, whose Silent Pros LLC received its license in January.

“I thought that Charlottesville is kind of a nice area and a good place for a gun business,” said Plaza-Ponte. “There are a lot of people who enjoy the outdoors, it’s centrally located, there’s room to get out and shoot. The interest is there.” Asked why he thought the number of local stores had gone up, Plaza-Ponte said he’d moved to the area fairly recently, but said it was likely “for the same reasons I did.”

Plaza-Ponte attended the recent Showmasters Richmond gun show on August 28, the second day of the weekend event. He went as a spectator rather than a retailer, and did not pay for a table at the show. He spent roughly 20 minutes at the event, but then was required to leave. For the first time in its 40-year history, Showmasters canceled because of the weather after the event lost power.

While C-VILLE left several messages with Showmasters requesting interviews, the Blacksburg-based company did not return calls.

Categories
Living

September 2011: Green Scene

 Shake it up

Don’t forget to toast the autumn equinox on September 23. The season changes and finally the planet tilts to our advantage after a relatively brutal summer, though compared to our fellows in Texas who are enduring historic drought, we really can’t complain. Cooling temperatures, and perhaps rain from Atlantic storms, give us a chance to make some changes.

Here in the hollow the big fall project is renovating the perennial border in front of the deer fence. Over the years it has degenerated into a mass of Tartarian asters (planted) and mugwort (not), as attention was diverted to the kitchen garden within and more prominent flower borders on either side of the front porch. The goal is to fill the space with a few larger plants instead of a variety of different perennials that need individual tending and weeding. And since it’s outside the deer fence, you know what that means.

  September in the garden
*Harvest vegetables regularly until frost.
*Time for renovating beds.
*Meet the beautyberry and Blue Star.

For many years, Rudbeckia and Sedum have thrived here, but lately the resident herd has added them to its palate, and once they get a taste, it’s all over. One beautyberry (Callicarpa dichotama) and an Amsonia, often called “Blue Star,” have persevered through everything, however, and allow me to invoke a key principle of design: If plants you like are doing well on a particular site, plant more of them.

Beautyberry, a deciduous shrub, has demure pinky-white powder-puff flowers in spring but goes total diva in fall with amethyst (or white) berries dramatically thrust out upon graceful arching sprays; it takes up a good three to four feet all around. Blue Star, a long-lived perennial (three to four feet again, though there are dwarf varieties to one foot), makes more of a narrow tower, blooming periwinkle blue in spring with spectacular peachy gold autumn foliage. Interesting seed heads see it through most of the fall if I don’t cut them all for arrangements. Then by late February, the miniature narcissus and crocus (which have been there forever) begin to bloom. Voila.

The old border lost its prominence to newer beds on either side of the front walk. With a perennial backbone of peonies, iris and hellebore, this summer they vibrated with annual color that took the heat and proved unpalatable to deer: a globe amaranth mix of purple, pink and white pom-poms (a classic “everlasting” for cutting and drying), zinnias, and—a surprise hit—a rosy red angel wing begonia, all of which have endured full sun and dry soil with just an occasional desperate drink.

The bare bones kitchen garden, put in so late, has borne fruit. Straw mulch and a couple of deep waterings paid off for the tomatoes. Jalapenos and basil love the heat and are producing well with general neglect but regular harvesting. Whole jalapenos freeze like lollipops in zip lock bags. Pop them into stews and soups through the winter.

To paraphrase good old TJ, patron saint of all local gardeners, the failure of one thing is indeed redeemed by the success of another.Cathy Clary

 

Cathy Clary is a gardening teacher and consultant; she tends ornamental beds and a kitchen and cutting garden at home in a hollow south of Charlottesville. Read more about her at hollowgarden.com, and e-mail her with questions at garden@c-ville.com.

Foodie fun

Need to know how to save seeds? Itching to taste a bunch of different pickles? Curious about natural fabric dyes? For the fifth year, Monticello will host the Heritage Harvest Festival, your one-stop, mouthwatering resource for education on these (and many other) topics. This year’s festival is Friday and Saturday, September 16 and 17. 

See the very thorough website, http://heritageharvestfestival.com, for all the details on workshops, the seed swap, tastings, music, a chef’s demonstration tent and more. Included in the cost of admission ($8 advance, $10 day-of) are numerous lectures and workshops, from a panel on GMO crops to a talk about brewing kombucha by local expert Ethan Zuckerman. But also check out the extra-cost “premium workshops,” including one on brewing local beer (by Starr Hill’s Mark Thompson) and another on growing medicinal herbs.

You get the idea: It’s everything a rural or urban homesteader needs to know, plus great food and tunes. See you there!—Erika Howsare

Honors at Bundoran

Back in April 2010, ABODE brought you news of a house, then under construction in the North Garden development Bundoran Farm, designed by Jeff Sties of Sunbiosis and built by Artisan Construction. The home, called Woodhill, was designed for the Foraste family and features a small footprint, passive-solar principles and site-sourced lumber.

Now it’s also an award-winner, having snagged the Virginia Sustainable Building Network’s 2011 honor for Best Green Residential Project (New Construction). 

The house is set into its sloping site, with a great room that perches on piers to take advantage of a farmland view below. “Bundoran Farm was just done so well, with an eye towards preservation,” says John Foraste, explaining why he and his wife Diane chose to build here. Seems their house turned out quite nicely, too.—E.H.

Canned meet

If you’re anything like us, you spent June frantically making pickles, July sweating over jars of tomatoes, and August dealing with an onslaught of peppers. It’s possible that you won’t eat your way through 47 pints of kosher dills before next summer, and you never did get around to putting up peaches. The answer to the canner’s dilemma: Take your extras to the Canner’s Swap & Celebration, and make a trade!

The swap is sponsored by Market Central and will happen September 25 at the Haven. Keep an eye on marketcentralonline.org for details. You’ll want to register in advance, and choose your best canned stuff to enter into a county fair-style contest. And polish up those jars of Fire-Breathing Salsa—they might just buy you some sweet strawberry jam.—E.H.

Beyond bottles and cans

Recycling the weird stuff

Even the Bettiest among us runs into some recycling conundrums now and again. Sonny Beale, University of Virginia Recycling Program Superintendent for over 24 years, offers a little help on those obscure items:

By the Numbers

$8,410

That’s the average annual cost to own a car in the U.S., according to AAA. (Per month, we’re talking about $700.) That includes not only car payments, gas and insurance, but all the other expenses, from tolls to parking tickets, associated with driving. 

Source: How to Live Well Without Owning a Car, by Chris Balish

1. Bulk Styrofoam (actually expanded polystyrene): the bane of environmentalists everywhere. McIntire Recycling, as well as any packing stores in town, will accept and reuse the peanuts, but not the bulk pieces. Beale reports Styrofoam, in fact, can be recycled over and over again, but requires a heavy-duty expensive condensifier which Cville doesn’t have. (Any interested buyers out there? According to Beale, it’s a hot commodity.)

2. Plastic peanut butter tub: Don’t waste copious amounts of water cleaning the jar. Give it to your favorite pet dog to lick it clean! Then recycle as normal.

3. Whipped cream (or other liquid) aerosol can with the top broken off: As long as it’s empty, non-flammable, and non-hazardous, it can be recycled as steel. If it’s full, no go. Also, if it contained any highly toxic fluid (for example antifreeze or transmission fluid) or pesticides, it’s landfill-bound.

4. Hard plastics without numbers: Sorry! They actually can be recycled, but not in this area.

5. Clothing that is stained, torn or otherwise unwearable: Get creative and use it at home to wrap small gifts, or use as cleaning rags.

6. Prescription bottles: Call your local pharmacist to inquire about take-back programs or wait to hear about the next big take-back event at Martha Jefferson Hospital (last one was in May), where they properly dispose of medicines and recycle the bottles.

7. Half-full steel paint cans: Use eco-friendly cat litter or shred yesterday’s newspaper into bits to soak up all unused paint, then recycle as normal steel. Most are now plastic and can be recycled when empty.

Check out Better World Betty’s local green living resource list at betterworldbetty.org and blog at http://cvillebetty.blogspot.com.

Categories
Living

September 2011: Top of the Heap

Props to you

Seems to us that a bit more couch time might be in order now that summer’s winding down. We’ll take a cold drink, please. And, um, some reading material. And where are we supposed to put this clicker/rest our feet/show off our art books? On one of these locally sourced coffee tables, you say? Ah yes, that’s better.

Clockwise from top left:
 
$399.95
Grand Home Furnishings
1801 Seminole Trail
976-6480
 
$420
Under The Roof
406. W. Main St., Waynesboro
(888) 997-7663
 
$1,109
Kane Furniture
1200 W. Main St.
296-5594

$546
Classic Furniture
460 Premier Circle
973-5146
 
$695
The Artful Lodger
218 W. Market St.
970-1900
 
$125
Artifacts
111 4th St. NE
295-9500
$1,995
Quince
126 Garrett St.
296-0062
 

$950
Kenny Ball
Antiques
2125 Ivy Rd.
 

 

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Living

September 2011: Your Kitchen

When in Romas

The humble Roma tomato is easy to overlook at summertime markets. Let’s face facts—you’ve bypassed them a million times in the supermarket, so red and cheerful (even in the dark night of winter) that they seem to be imitating wax fruit. Amid the motley, knobbly heirloom tomatoes (Mr. Stripey! Cherokee Purple!) and the facile, sweet-as-candy cherry and grape tomatoes (Snow White! Black Cherry!), the lowly Roma may not even be on the table, but instead rests quietly in a box on the ground or in the trunk, patiently waiting for a kind soul to give it a good home in a glass jar.

recipe for success
Making Roma sauce
on the grill
• Check your propane supply—you’ll
want to run the grill for two to three hours.
• Choose your vessel—NO ALUMINUM OR CAST IRON. Ceramic must be rated for direct heat up to 500 degrees; enamelware is the best option.
• Create a buffer from the heat to avoid burning the bottom. A pizza stone or oven rack (or extra grill rack) atop the grill rack will work.
• Verify that the grill lid will close
with the vessel and lid inside. Make necessary adjustments BEFORE putting ingredients into the vessel.
• Cut Roma tomatoes in half (removing the small stem end) or in quarters. Add oil. Add to taste (some, not all): onions, garlic, shallot, bay leaf, ginger, curry, cardamom, pimenton, chile flakes, black pepper, salt, or balsamic vinegar. 
• Light the grill and bring to a temperature of 250 degrees or so.
• Keep two clean, thick dish towels and a long-handled spoon (wood is good as it won’t conduct heat) next to the grill. 
• Moderate sauce stirring required; if sauce is watery after one hour, remove vessel lid. Remember that the steam will be very hot—watch your arm hair!

Roma tomatoes are cylindrical in shape, with thick skin and pulp and a low water and seed content. Their vines are of the determinate variety, meaning that the tomatoes mature in one huge crop (up to 200 tomatoes per 4′ tall plant!) and then yield no more. 

Commercial tomato growers and processors cherish the prolific bearing habit and the proverbial “thick skin” of the Roma: The cylindrical shape withstands mechanical harvesting and packing, and shipping, and processing, plus it yields more pulp and less liquid per pound than round tomatoes. Finally, guess which tomato has a higher natural sugar content (and less acid) than other tomatoes? Be it ever so humble, there’s no tomato like a Roma for making and marketing ketchup and pizza sauce.

But wait, wait, wait—as so often happens, the exploitation of the Roma tomato is a product of our commercial food system. In fact, the very traits that have led to its overexposure are the selfsame reasons why you must take the time to get to know your Roma. 

In addition to yielding excellent sauces and pastes, Roma tomatoes are well-suited for use in fresh salsas and salads, and can be dehydrated with excellent results. They can even be sliced in half (remove the small stem end!) and frozen “on their backs,” then piled into freezer bags for use this winter. 

But the true transformation of the Roma happens in a slow-cooked sauce. Sweet pulp and hearty, meaty flavor combine to create an addictive substance—not unlike ketchup, really—that is an asset to any cook. Mix it into hamburgers or glaze a meatloaf with it! Mix it with mayonnaise and spread it on a sandwich! Sprinkle it with Old Bay and dip your onion rings in it! 

To prepare a tomato sauce that showcases the sweet, meaty flavor of Roma tomatoes, it is necessary either to peel the tomatoes (at the beginning) or to make use of a moulin or food mill (at the end). You see, the Roma has thick skin, including the interior “walls” that surround the seed cavities, which provide body and flavor and volume to the sauce, but must actually be separated from the chewy exterior skin. 

To remove skins at the beginning of cooking, immerse the tomatoes in boiling water for 15 to 30 seconds, then immediately into iced water to halt cooking. This rapid temperature change should cause them to expand and then contract, splitting the skin and drawing it away from the flesh. Once the tomatoes are cool, gently pile them in a colander to drain and dry (so that the sauce isn’t overly watery). When a sharp paring knife is used to remove the stem end of each tomato, the rest of the skin should be easy to remove. It is prudent to make your incision over a large ceramic or glass bowl so that any juicy drippings are captured and go right into the sauce.

Once the tomatoes have been freed from their skins, there are a couple of decisions to make. Firstly, how will you store this sauce? If making a sauce to store in water-processed jars in your pantry, please follow a recipe and instructions specifically for that project. (The Ball Company, maker of Ball canning jars, has a number of online resources at www.freshpreserving.com). If you prefer to have frozen tomato sauce on hand all winter, free up some freezer space and use numerous smaller containers fitting two to four servings each.

When it’s hot in the kitchen, consider making your Roma sauce on a propane grill—and of course the project can be combined with another grilling project to take advantage of some time and energy savings. Any smoke from other items being grilled will only make your Roma sauce more delicious.

Our kitchen columnist, Lisa Reeder, is an educator and advocate for local and regional food production in Central Virginia. She received chef’s training in New York and currently works in Farm Services and Distribution at the Local Food Hub.

Categories
Living

September 2011: Your Kids

Despite the massive construction site not 50 yards from their Fry’s Spring front porch, Rob and Adrienne Dent maintain a joyfully serene home. Just inside the front door, the family’s shoes are neatly tucked into old wooden post office mailboxes. Their children, Laurel (7) and Alden (6), drag out a painted vintage suitcase and happily select dress-up clothes, ready to perform. Like the ad hoc assortment of fabulous thrift store costumes, the whole home is decorated with vintage and antique treasures.

The décor is at once effortlessly unique and yet comfortably familiar—an aesthetic that Adrienne Dent, a busy CASA volunteer and substitute teacher, achieves through her love of shopping secondhand. “I grew up internalizing the thrill of finding a good deal from my mom,” she says, smiling. 

Deal-hunting can be habit forming and, as she explains, it is important to show some restraint. “Our society is so commercially driven [and] I’ve bought into it so much that I get the desire to go out and buy things,” says Dent. “But, [I go] to the Salvation Army and I often return with nothing.”

Self-discipline helps to explain why the Dent home is tidy, organized, and free from clutter. One of the many benefits of thrift-store finds is the psychological freedom to cycle things through: Many of the Dent family trips to the Salvation Army are to drop off donations.

“At Christmastime, before we unload after coming back from the relatives, we [tell the kids], ‘O.K., let’s go through and make room for your things.’ They are stewards of their own space and their own things, so they decide what they’re ready to get rid of. And then to see that back at the Salvation Army again, it makes you feel so good!”

She laughs and continues, “Yay! I have had no footprint and yet I’ve nourished my kids and my family and myself!”

The kids’ rooms reflect personal, developing tastes in conjunction with secondhand finds. “It is always evolving,” says Dent. “Their needs and the way they interact with their environment changes so dramatically compared to ours.” The décor is comprised of piecing together what she finds while acknowledging her son and daughter’s current stage of development. 

mini storage
On second thought
“I always have my eye out for more storage bins,” says Adrienne Dent, secondhand shopper extraordinaire. Check out these local thrift stores for a bounty of baskets, bins and boxes: SPCA Rummage (Preston Avenue), Salvation Army Thrift Store (Cherry Avenue), Goodwill (29N and Pantops), FOCUS Flea (West Main Street), Twice is Nice (Preston Plaza). Happy hunting!—C.B.

The light-filled playroom is a good example of a space where changes have been made frequently over the years. To summarize, Dent explains, “More books, more shelves, more bins to throw things in. Less stuff on the floor.” The two shelving units (from London’s Bathecary when it was having a closing sale), the storage bins (Salvation Army and other thrift stores) and even the butcher-block craft island (decades ago from Ikea), all fit together to create an original and unified space.

Being consumers of secondhand goods has allowed the Dents a certain freedom to not only acquire items inexpensively, but to let go of the stuff in their life a little more readily, contributing to a more healthful cycle of consumption. 

As Rob Dent, a gifted resource teacher at a local middle school, points out, “To me there is so much stuff out there that I’d rather buy something that’s already there than have a new one made. That’s what it comes down to for me."

Categories
Living

September 2011: Pushing the Envelope

“This is a statement about the future,” says builder Bill Jobes, sitting in the dining area of the house on Lankford Avenue that his company just finished. Behind him, large windows wrap around the house’s southeast corner. A close look reveals that their sills are unusually deep, due to extra-thick walls. That thickness—plus a pervasive quiet inside the house—are some of the only clues that this modern dwelling is built exceptionally tight.

Shade on the southeast-facing windows of a new house on Lankford Avenue, built with narrow gaps along the walls, help regulate the passive solar effect.

It’s been more than a year since ABODE first reported on Passive House, a new standard for energy-efficient building that comes to Charlottesville by way of Europe. Jobes expects his Lankford project, which he built on spec, to earn certification from the Passive House Institute of the U.S. this fall. That should make it Virginia’s first certified Passive House. (As we wrote last June, John Semmelhack—owner of energy consulting company Think-Little—lives in another Charlottesville house built very close to the Passive House standard, and worked with Jobes on the Lankford project.)

Unlike LEED, a much more widely-used green building standard, the Passive House concept is entirely focused on energy use; it’s the world’s most stringent standard in that respect. A building could earn LEED points for rainwater collection and minimal construction waste, but there’s only one way to be Passive: Build a super-tight house whose energy use is drastically lower—70 to 80 percent less—than a standard dwelling. The keys to this feat? Extremely high-quality triple-glazed windows, very generous insulation, and obsessive attention to airtightness.

With Lankford receiving its finishing touches and up for sale, what’s next for Passive House in Charlottesville? Jobes, for one, has applied some of what he learned at the Lankford house to a subsequent project, a “deep energy remodel” in Woolen Mills that will see a 60 to 70 percent improvement in its energy use. Meanwhile, another local building company, Latitude 38, expects to finish its first Passive House this fall. 

With just 22 houses currently certified nationwide, Passive House is still relatively unknown in the U.S. But Charlottesville, often ahead of the curve on green building, is shaping up to be a small Passive House hotbed.

And good-looking, too

For Jobes, the Lankford project represents a marriage of high design and high performance. The house, designed by Giovanna Galfione, blends modern and traditional elements and boasts quality materials: red oak flooring, slate windowsills, stucco and cedar siding. It’s blessed with abundant outdoor living space (two porches, a balcony, and a patio) to take advantage of its lofty site and long views.

The kitchen anchors an open floor plan on the first floor. Custom shelving coexists with modified ikea cabinetry.

“There are a lot of very expensive houses that look beautiful and perform terribly,” says Jobes. “We wanted a beautiful, comfortable house that worked really well.”

Local expert Mark Schuyler consulted on lighting; an open stairwell built from oak and particleboard is backlit for a special nighttime effect. Two bedrooms share a porch on the second floor, while the third floor has its own balcony and a bathroom counter made from cherry wood, harvested on-site. Custom details like geometric plywood ceilings, Italian Omnia door hardware and ipe-wood deck railings dress the house up.

But the comfort of its occupants will come, ultimately, from its performance. It’s designed to stay between 67 and 75 degrees year-round, and that’s before heat or A/C are even turned on. The triple-pane windows (brand name Serious) work with highly insulated double-stud walls to ensure that very little air, or heat or cold, can pass through the building envelope. (Fresh air is brought in with a device called an Energy Recovery Ventilator.)

Jobes and Semmelhack say it’s working. “We’re certainly feeling good about the utility bills we’ve had,” says Jobes—just $42 for electricity in July. “Everything is pointing toward pretty good performance,” Semmelhack agrees. “I’ve been over there on a couple of hundred-degree days, and the temperature from room to room, on all three floors, was within a degree-and-a-half Fahrenheit.”

Though the house does have the infrastructure to support solar panels, as a Passive House its heating and cooling loads should already be 90 percent less than is typical. “That is the profound thing about Passive House,” says Jobes. “You’re building a super efficient envelope, so you don’t need a lot of eco-bling.”

Jobes surveys the expansive view from the second-floor porch which features opaque railings for added privacy.

Number two

Nearby, in Fifeville, a steel-clad house is rising on Sixth Street: the future Passive House of Latitude 38 owners Jeff Erkelens and Joey Conover. Part of Charlottesville’s younger generation of builders—who, as a group, tend toward eco-consciousness and an integrated design-build approach —the folks at Latitude 38 have built four houses certified by EarthCraft (a different sustainability program). Ratcheting up to Passive House makes sense, they say. 

“We just like to push ourselves to do new things and build better homes,” says Conover, adding that along with energy-efficiency, indoor air quality often improves and maintenance needs lessen. Says her husband, “We love to use ourselves as a guinea pig…I think [Passive House] is going to take off.”

Their new home will have double-stud walls similar to those in Jobes’ Lankford project, along with a slightly less expensive line of Serious windows. Semmelhack helped the pair model projected energy use for various design options. “The site has a good southern orientation,” he says, “[with] fairly good shading from the trees…It was an ideal project from a Passive House standpoint.”

Custom elements combine in unusual ways: plywood ceilings, oak stair treads with stock white banisters, and lighting between the wall and staircase.

Conover and Erkelens say the project is teaching them how to build smarter. For example, Erkelens says, “[It’s] pushing us away from spray-foam insulation. We needed super insulation and it’s cost-prohibitive to use spray-foam. [Also,] John’s anti-spray-foam because the manufacturing process is really bad environmentally.” Instead, their new home will use cellulose insulation, with an extra six to eight inches installed in the attic. That’s very cost-effective, says Semmelhack: “It’s hardly any additional labor to do it.”

Forward motion

Think-Little is consulting on another Passive House in Raphine, even as Latitude 38 is planning a new project in the RiverBluff development that they hope will also meet Passive House standards. Semmelhack sees an industry growing in the right direction. “Over a five-year period it could move pretty rapidly.” 

“With builders like Jeff and Joey, [who were] already producing a really nice house in terms of energy-efficiency, it’s not a huge leap for them to get to Passive House,” Semmelhack says. Meanwhile, the energy requirements for certification programs like EarthCraft and Energy Star are set to become stricter, as are standard building codes. “The low end of the tide is rising up.”

Jobes says his experience at Lankford has made a reality out of something that seemed incredible when he first learned about it. “It’s not just a theory,” he says. “It’s totally doable.”

Categories
Living

September 2011: Get Real

By now, saying that this real estate market is difficult has a certain broken-record quality. But even getting a refinance loan is “tougher than it used to be,” says Phillip Mahone, co-owner of Mahone Mortgage, LLC in Charlottesville. “The biggest issue right now is the decline in property values.” 

In fact, according to Zillow Inc., in the first quarter of 2011, property values declined by 3 percent nationwide. (In the second quarter, the decline slowed considerably; Bloomberg reports that the number of homeowners who were “upside down,” meaning they owed more than their houses were worth, decreased to 26.8 percent from 28.4 percent.) 

The good news is that even a homeowner who is upside down can refinance. 

“If the value has gone down, and if the mortgage has been sold by the original lender to Fannie Mae or Freddie Mac, there are programs that allow high loan-to-value financing, even up to 125 percent” of the value of the property, says Lee McAllister of Fulton Mortgage Company. 

Peter Cefaratti of New American Mortgage agrees. “You are going to pay a somewhat higher rate than somebody else who has more equity and can qualify, but it’s still possible,” he says. 

Regardless of the status of the home, however, the most important number good lenders look at for a refinance loan, or a purchasing loan for that matter, is the credit score. 

“If your credit score is really bad, say below 620, you are probably not going to be able to refinance,” says Cefaratti. “Even if you have a lot of money and a lot of income and a lot of equity and your credit score is bad, chances are you are not going to get a loan.” 

Mahone says credit scores got more and more important as the housing market began to crumble. 

“Not only can the credit score affect whether [homeowners] can take out a loan or not, but it’s going to affect the price they will get,” he says—higher interest rates, higher points. “Having your credit clean is majorly important.”

What’s the number one way to clean it? Minimize the use of credit cards. “It would be good to make sure that your credit card balances are not more than 30 percent of the credit limit that you have,” says Cefaratti. 

There are many reasons why homeowners decide to refinance. Some people want to lower the monthly mortgage payments, while others want to change the term of their loans, say from a 30-year fixed to a 15-year fixed, in order to pay them off sooner. 

“The other reason that people refinance is to consolidate debt or to combine a first and second mortgage,” says McAllister. 

Yet, not everyone will benefit from refinancing. 

“You have to look at the benefit you are getting versus what you could do with the money you have to bring in,” says Cefaratti. “If it’s only a couple of thousand dollars, you wouldn’t want to drain your bank account to buy equity in your property so that you could refinance.” 

To figure out whether a refi is worthwhile in the long run, a good rule of thumb is to calculate the amount of time it will take to see the benefits. If it’s more than 48 months, and you have plans to move elsewhere, then skip refinancing—along with the worry about whether you’d qualify to begin with.

Categories
Living

September 2011: Rental Rescue

I’m always fascinated by the people on those house hunting shows on television. I watch couple after couple immediately give up on some beautiful, affordable homes due to a few cosmetic imperfections. They wish the family room wasn’t carpeted, the kitchen had lighter cabinetry, and the dining room wasn’t adorned with sheep and maidens frolicking in an English Toile wallpapered paradise. Have these people never heard of laminate flooring, paint, and wallpaper stripping? 

Before: Outdated grandmother’s lamps.

The same goes for home furnishings: If it doesn’t come brand new, out of the box, and off the truck, people won’t give it a second look. Looking beyond the surface —of houses and furnishings—allows you to find affordable hidden potential and breathe new life into some forgotten favorites. 

Looking for a low-cost design challenge, I decided to go shopping inside my own home for neglected pieces in need of some serious love. I settled on a pair of table lamps that belonged to my boyfriend’s grandmother and had since been banished to the attic. Upon first glance, they’re large, outdated, and have damaged shades. Upon second glance, they have a really modern shape and size, similar to the lamps for sale in high-end boutiques. Using a few affordable materials and some quick, easy steps, I was able to breathe new life into these lamps without breaking the bank or blowing a fuse. 

Getting started

Materials: Spray primer, spray paint, painter’s tape.

Step 1: Prep the lamp by wiping it clean with a damp cloth to remove any dust, dirt, and debris (if you saw my attic, you’d know why). Tape off the metal base, socket, harp bottom, and vase cap (everything that you don’t want to paint). 

Step 2: In a well-ventilated area, spray the lamp with primer, using light, even strokes. Applying primer will help your paint better adhere to the lamp. 

Step 3: Once your primer is dry, spray the lamp with high-gloss paint in the color of your choice. (When spray-painting, always use light, even strokes in a side-to-side motion to avoid drip marks on your lamp. If the base/metal elements of your lamp need a spruce-up, you can use metallic spray paint, wrapping the rest of the lamp in plastic and securing it with painter’s tape. 

After: A coat of spray paint later, they’re fresh and modern.

Step 4: Top the lamp with a modern drum shade for a fresh, clean look. Attaching elements like grosgrain ribbon to the shade can add more detail.

Furniture, picture frames and mirrors can just as easily be painted for a quick and easy update. Get creative and add whimsy to your abode: Spray an old globe with a can of chalkboard paint to create a cute message center for adults, or a fun, interactive toy for the smaller set. 

Even reupholstery isn’t out of reach. With a staple gun in hand, you can easily reupholster the seats of your dining room chairs. Always start in the middle and work your way outward, making it easier to pull the fabric taut as you staple. For larger pieces, glue cording along the edges to hide staples and rough edges. 

Whether you’re shopping in a local consignment store or in your own attic, a little imagination, a few bucks and a few quick steps can make the old new again.—Ed Warwick

Before joining the ABODE team, Ed Warwick was the author of “Simply Cville,” a blog about D.I.Y. design, entertaining, and home improvement projects. A UVA grad, Ed currently works as the Coordinator of LGBT Student Services under the University’s Dean of Students.

Nitty gritty 

Sadly, sandpaper is not a romantic tool. This abrasive wonder lacks macho appeal and good looks. Yet sandpaper remains an essential part of your toolbox. Used to remove, polish or prepare material for finishing or gluing, sandpaper comes in many shapes, sizes, colors, and, of course, textures. 

Grit sizes adhere to specific standards, prominently marked on the reverse of the sandpaper to indicate that size particle’s best use. The lower the number, the larger the grit, and faster and rougher the removal of material. The average hobbyist, home-owner and/or woodworker will be well-equipped with a range of sandpapers from 60 to 400. For repairs and small projects around the home, I use predominantly 150 and 220 grits. 

Technology has advanced since sandpaper’s first recorded appearance in 13th century China, but a certain amount of elbow grease and repetitive motion is still required for any proper sanding job. 

Let’s say you wanted to refinish your grandmother’s antique hand-me-down cherry coffee table. And let’s say that your dear Uncle Frank decided to “protect the beauty of the wood” with a few coats of high gloss urethane back in the ’80s. Instead of breaking out the toxic chem-ical strippers, may I suggest that you hunker down with your col-
lection of sandpaper and perhaps a hand-held, electric sander?
 

Start with no finer than 60 grit, make short work of that thick topcoat. If you’re not using an electric sander (I prefer the random orbital, myself) equip yourself with a solid sanding block. Once you’ve gotten the majority of the resin off, step up to 80 grit and get down to the wood. Smooth out the scratches with 100 or 120 followed by 150, 180 or 220. 

Depending on how you are planning to finish the piece (I recommend a natural Tung oil), you may be done sanding or you may want to give it an extra fine rub-down with 320 and 400.—Christy Baker 

Christy Baker is a local Jane-of-all-trades. Whether it’s fixing furniture, building a chicken coop or maintaining her roller skates, this creative mom of two always keeps a tool-box (or at least some duct tape) handy.