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Arts

Drink to that: Books meet beer in new series from JMRL

By boasting a statistically impossible number of local bookstores and authors, it’s clear that Charlottesville is a town with an ardent love for all things literary. It’s also a beer town, supporting more than a few local breweries and countless other watering holes that serve up brews from nearby ZIP codes. Inspired by these two interests, the Jefferson-Madison Regional Library created the Books on Tap reading series, held on the first Thursday of each month at Champion Brewing Company.

The idea grew out of a similar event that JMRL Central Branch Manager Krista Farrell attended at the Central Rappahannock Regional Library in Fredericksburg. Importing the idea to Charlottesville, Farrell enlisted local resident Sean Tubbs to help with brainstorming before the first event, which took place in October. Since then, Books on Tap has met monthly at Champion to discuss what readers liked —and disliked—about the most recent selection.

Titles have included Sherman Alexie’s The Absolutely True Diary of a Part-Time Indian, Kevin Powers’ The Yellow Birds and Last Night at the Lobster by Stewart O’Nan, among others. “In December we talked about a book I’d never heard of and I actually enjoyed hearing what others didn’t like about the book,” Tubbs says. “I loved [the book], but the group was a way to hear why others didn’t share the experience. We need more places in our community where we can safely disagree with each other, and this group has been fantastic for me.”

Books on Tap discussions typically last an hour, with Farrell facilitating the conversation. Attendees are responsible for their own bar tabs, but the Friends of the Library provides snacks. The event has grown in participation each month. “With the advent of social media, I find myself wanting to find out what other people think about the books I’ve read,” says Tubbs. “But that’s a flat and hollow experience compared with actually talking to people about their experience reading the same material.”

For the February edition of Books on Tap, the discussion will focus on Angela Flournoy’s 2015 fiction debut, The Turner House, which earned a place on several 2015 best books lists, including NPR’s Best Books of 2015, the New York Times’ Notable Books of 2015, and O, The Oprah Magazine’s 10 Favorite Books of the Year. Flournoy was also a finalist for the 2015 National Book Award. “One of the attendees actually suggested this title and we thought it was a great choice because we knew she was coming for the Virginia Festival of the Book [and that] the book had been on some notable lists for 2015 and tied in with Black History Month in February,” says Farrell.

The novel explores the multilayered relationships in a large African-American family as its members navigate parenting and growing old in Detroit. It’s an examination of the city’s economic despair, but it’s also a celebration of family. The sublimely readable tome touches on other topics as well, including mental illness and beliefs in the supernatural. In other words, it’s the perfect book club book: fast-paced and enjoyable to read, while grappling with issues that are, to some degree, universal. It’s not a book with a clear right or wrong; there is no winner or loser. It’s a book that asks the reader to consider his or her personal perspective, while forcing the characters within the pages to do the same.

Reading the book in advance isn’t a requirement for attending Books on Tap, and neither is drinking beer. According to Farrell, anyone is welcome to just show up and listen to the discussion if they don’t feel prepared or eager to contribute.

While JMRL hosts other book clubs for a variety of ages and reading interests, Books on Tap is designed to attract an audience of readers that is, well, untapped. “We wanted to try a book club outside of the library…[to] bring the library to a location and demographic that might not be coming in to the library. We hope to reach new potential patrons, connect and engage (to the library and to each other) and demonstrate that the library has something for them too,” says Farrell.

Indeed, Books on Tap has already shown it’s a way to transcend negative stereotypes of libraries by bringing books to the places where readers already spend time. “I’m always impressed with how our library is constantly looking for ways to advance their mission,” says Tubbs. “It’s not just about new buildings. It’s about taking reading into local spaces such as Champion, where the clientele is generally intelligent and interested in the world. I love the idea that the library is trying to create pockets of community.”

The next Books on Tap discussion takes place on February 4 at 7pm at Champion Brewing Company. Later this month, JMRL will also host a kick-off party at Champion for the 2016 Big Read program, featuring Carson McCullers’ classic, The Heart Is a Lonely Hunter, and a custom-brewed Champion beer to match: Lonely Hunter Ale. For more details, visit JMRL.org.

What is the last book you’ve read with a book club?

Tell us in the comments below.

Categories
News

UPDATED: STAB students praised for presenting to City Council

Three St. Anne’s-Belfield seniors hoped to draw attention to the current positioning of a nearly hidden plaque that commemorates the predominantly African-American neighborhood of Vinegar Hill that was razed by urban renewal in the ’60s. The students presented a petition to City Council February 1.

Christopher Woodfolk, 17, says he and his classmates created the petition as part of a final project for their issues of race and gender course. During the course, he learned the history of Vinegar Hill and took a trip downtown to see the neighborhood’s marker.

Describing the plaque as barely visible, low to the ground and hidden behind a trashcan and a planter, he says, “For such a vibrant African-American community, we thought that was a poor way of commemorating it.”

The team, demanding the city to take action in their presentation, wants the trashcan removed, as well as a replacement of the plaque with a bigger, more visual “interpretive sign depicting the history of Vinegar Hill.”

“If young people take anything away, it’s that they can create change,” Woodfolk says. “You’re really never too young.”

With over 400 signatures, Woodfolk said he hoped the petition would garner their goal of 500 by the end of the night. It did.

But that wasn’t the only good news for the students. After they presented and the audience erupted in a round of applause and a standing ovation, City Manager Maurice Jones said the city is already planning to replace the sign, adding that the historic resources committee, in conjunction with the Office of Human Rights, has been working on the project for several months.

“How’s that for action?” Jones said.

Updated February 2 at 10:30am following the City Council meeting.

Categories
News

UVA student to compete in ‘Jeopardy’ College Championship

Starting this week, fans of the quiz show “Jeopardy” will see relatively younger contestants on screen as the show hosts university students from across the United States to compete for a chance to win $100,000. Among these contestants is the University of Virginia’s own Adam Antoszewski, a third-year student.

Originally from Baltimore, Antoszewski, a double major in chemistry and physics, will compete against 14 other students whose majors range from literature to integrative biology.

Antoszewski will be one of the first students to compete, playing against Carissa Pekny, a senior at the U.S. Military Academy at West Point, and Columbia University freshman Emily Sun. The remaining contestants will compete over the course of the week, with three different contestants sparring off each day.

Next week, the five winning students will move into the semi-final round, along with four wild-card slots given to the students with the next-highest money totals.

To watch Antoszewski in the quarterfinals of the “Jeopardy” College Championship, tune in to NBC29 tonight at 7:30pm.

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Uncategorized

First round’s on us: C-VILLE’s Singles Mingle!

Let’s grab a drink!

On Thursday, February 11, from 6:30-8:30pm, C-VILLE Weekly is celebrating its Love Issue (on stands February 10) at Champion Brewing Co. and we’re inviting you—and your single friends!—to grab a beer with us.

We’ll buy the first round; all you have to do is bring your winning smile and your no-fail pickup line.

RSVP at c-villesinglesmingle.eventbrite.com (and bring your printed ticket with you).

Categories
Magazines Weddings

Winter 2016 C-VILLE Weddings: On stands now!

The latest issue of C-VILLE Weddings is on stands now. Here’s what you’ll find inside.

This issue’s feature: Pretty in pink!

Pantone’s 2015 color of the year might have been marsala, but these four brides were forward thinking when they incorporated a version of the 2016 pick, rose quartz, into everything from décor to attire.

It’s clear they knew one thing other brides didn’t: When it comes to your big day, it’s best to look at things through rose-colored glasses.

Photo: Cramer Photo
Photo: Cramer Photo

Married and bright
Custom prints inspire punches of magenta.

Laura and Alex dated eight and a half years before getting engaged, then waited another two and a half years while they saved up for the wedding and while Alex dealt with a testicular cancer diagnosis (he’s in the clear now). “We’re definitely best friends, which I think is one of the most important elements of a long-lasting relationship,” Laura says. Photo: Katelyn James Photography
Photo: Katelyn James Photography

Berry good idea
Rich tones lend rustic chic vibes in Lexington.

Photo: Ron Dressel Photography
Photo: Ron Dressel Photography

In the fuchsia
A Mount Ida wedding gets a bold pop of color.

Photo: Cramer Photo
Photo: Cramer Photo

Like a rose
A soft palette heightens the romance.

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Magazines Weddings

Bright and beautiful: A custom fabric provides the perfect palette

When a fashion designer and an architect marry, it’s a safe bet the wedding will be high on style. Mollie and Evan’s big day was no exception. Mollie, who recently launched a fashion line called CROSBY by Mollie Burch, contributed mightily to each detail—from DIYing the save the dates to designing the one-of-a-kind bridesmaid dresses. Mollie even created his-and-hers prints to be used in koozies, table runners and the groomsmen’s socks.

“I fully believe in the saying, ‘It’s all in the details,’” says Mollie.

The prints served as the initial palette from which the rest of the wedding décor was created. Mollie’s pattern—an abstract floral—complemented Evan’s more geometric, linear design.

Taking inspiration from the bride’s own fabric design, the rustic barn setting of Castle Hill Cider was reimagined—incorporating bright pinks, corals and peaches, with accents of gold. Edison bulbs and romantic drapery softened the height of the ceiling and set the mood for a perfect evening.

“I really don’t think I have a favorite moment,” says Mollie. “The entire day was a dream.”

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Magazines Weddings

At long last: A free wedding win gives one couple a day to remember

Laura Kupke and Alex Field hadn’t gotten too far into the wedding planning process before they heard about A Wedding Collective, a collaborative wedding giveaway from Katelyn James Photography and Lexington venue Big Spring Farm. They beat out nine other couples by calling on friends, family, local companies and organizations to gather up votes.

“People as far away as California, New York and Florida who we had never even met before were spreading the word to their networks to vote for us,” Laura says.

The hard work paid off, and the couple were able to get their dream wedding—for free. That meant “elevated rustic, romantic, and whimsical, which hints of nautical,” says Laura. A deep berry pink in bridesmaids’ dresses and flower arrangements brought the romance, while rope and net brought in elements that harken to Alex’s vocation as a fisherman.

“There were so many beautiful intricacies from the event,” Laura says, “so choosing a favorite is nearly impossible.”

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Magazines Weddings

In the details: Bold pink lends lush accents to a Mount Ida fete

Fuchsia might be the bride’s favorite color, but even she knew that bright pink full-length bridesmaids’ gowns would be too much on her big day. The solution? Use the color as an accent.

“I couldn’t think of a better color to pair up with the pink than black,” Alisha says, “keeping the wedding on the fun but classy side.”

The punchy hue shows up in everything from the bouquets—which included dahlias and stargazer lilies—and the flower girl’s dress to the table linens and lighting.

And at the end of the night, guests held black-and-pink pom-poms as the couple—a former football player and cheerleader—made their exit.

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Magazines Weddings

Celebrate we will: Beauty and whimsy mix at this joyful Clifton occasion

Classic and elegant, with a celebratory spirit. That’s how the bride describes the direction in which she and her now-husband wanted to take their wedding.

“There’s a quote I love,” says Jacqui. “‘Until further notice, celebrate everything!’ That really embodies how Aaron and I are. We love to celebrate the small, spontaneous joys the world gives you.”

For the couple, that translated to a mix of serious (like the classic black suits and bowties on the groom and groomsmen) and silly (like the invitations with bags of confetti stitched to them). “That was the sentiment we were going for,” Jacqui says. “Sheer joy and delight!”

A soft color palette added allure. Ballet pink bridesmaids’ dresses and strawberry table linens and seat cushions coordinated with bouquets of café au lait dahlias, ranunculus and Russian olive.

But, for all the thought put into each element, the bride’s favorite detail wasn’t a detail at all.

“Seeing Aaron have a wonderful time throughout the weekend with friends and family was the most memorable experience for me,” she says. “And seeing him at the other end of the aisle as I walked down it is something I think about almost every day.”

Categories
Magazines Weddings

Look up! Blooms aren’t just for tables anymore

Here’s a trend we’re flipping for: hanging arrangements. Whether suspended above the altar, the sweetheart table or even a cocktail hour vignette, this new take on a floral display is fresh and inviting. Nature Composed’s Jenn Pineau agrees.

“They create so much mood and atmosphere when well-executed,” she says. In a venue with high ceilings or inside a tent, a hanging installation can help to fill the empty space.

Pineau says some of her favorite flowers to work with as the base are genestra, flowering holly, vitex, Russian olive and honeysuckle. But, she cautions to brides with outdoor arrangements: Beware the bees!

Color lovers

Want a bigger pop of color in your hanging installation? Pineau recommends weaving in roses, peonies and celosia, which will hold well woven into the larger branching flowers.